Pascal and Francis Bibliographic Databases

Help

Search results

Your search

au.\*:("LLOSA R")

Results 1 to 3 of 3

  • Page / 1
Export

Selection :

  • and

A MISSING-MASS SPECTROMETER FOR MOMENTA BELOW 1,5 GEV/CD'AGOSTINI G; ARRIGNON M; AURIEMMA G et al.1981; NUCL. INSTRUM. METHODS PHYS. RES.; ISSN 502936; NLD; DA. 1981; VOL. 188; NO 1; PP. 29-40; BIBL. 9 REF.Article

Sugar formulation effect on available lysine content of dulce de lecheMALEC, L. S; LLOSA, R. A; VIGO, M. S et al.Journal of dairy research. 1999, Vol 66, Num 2, pp 335-339, issn 0022-0299Article

Spectrophotometric assay using O-phthaldialdehyde for determination of reactive lysine in dairy productsVIGO, M. S; MALEC, L. S; GOMEZ, R. G et al.Food chemistry. 1992, Vol 44, Num 5, pp 363-365, issn 0308-8146Article

  • Page / 1